Wagyu Ribeye Size:1 lb broil or pan seared at
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Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
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Wagyu Ribeye Size:1 lb broil or pan seared atWAGYU means Japanese cattle in Japan. There are four breeds that make up wagyu, Akaushi being one of them. Akaushi distinguishes from the other breeds not only genetically, but also phenotypically. Making Akaushi cattle able to produce well marbled meat by eating grass in a natural open field. Our meats undergo a wet aged process for over 30 days, which notably evolves the flavor of the final product.
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