Skirt Steaks Quantity:8 (6oz) Try them all – shrimp

Try them all – shrimp

1/4 cup packed fresh cilantro leaves

Branzino / Mediterranean Sea Bass makes for excellent table fare and is featured in many fine restaurants

2 (10oz) USDA Prime New York Strip Steaks

Skirt Steaks Quantity:8 (6oz) Try them all – shrimpThis old favorite, also known as Romanian Tenderloin, is easy to prepare broiled, marinated and grilled or pan sauted. Great for fajitas or a quick sandwich! Suggested Preparation: Grilled with Chimichurri Sauce Combine the following ingredients in a food processor until smooth: 1 2 cup packed fresh parsley leaves 1 2 cup packed fresh basil leaves 1 4 cup packed fresh cilantro leaves 1 4 cup extra virgin olive oil 2 garlic cloves, finely minced 2