Malcom's Country Sausage Seasoning Type_Outdoor Kitchens 5" Pit Barrel Cooker
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Malcom's Country Sausage Seasoning Type_Outdoor Kitchens 5" Pit Barrel Cooker**Small Batch Sausage Seasoning** Make Your Own Flavorful, Homemade Southern Style Breakfast Sausage Directions for use: Add 1 Tablespoon of Malcom's Country Sausage Seasoning per 1lb ground pork. Mix well to incorporate seasons fully. For best results, refrigerate for 1 hour prior to cooking. For different types of spicy breakfast sausage, substitute ground wild game, beef or lamb. Store fresh mixed sausage in refrigerator for up to 4 days. After 4
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