Spelt Flour | BYOFB Flour_Build Your Own Flour Box Our A2A2 milk is gentler

Our A2A2 milk is gentler on the stomach

Join waitlist to be notified when the original Low PUFA eggs are back in stock</a>

Lightly Warmed: Heat for a few minutes in an air fryer or in the oven to soften the cookie and enhance the rich chocolate flavor

including bioavailable calcium

Spelt Flour | BYOFB Flour_Build Your Own Flour Box Our A2A2 milk is gentlerOne of Europes oldest cultivated ancient grains, spelt has been grown for over 5,000 years, sustaining ancient civilizations from the Fertile Crescent to the European Alps. Revered for its hardy nature and nutty, slightly sweet flavor, spelt has nourished generations while remaining largely unchanged by modern industrial breeding. Spelt flour brings a tender, flavorful crumb to breads, pancakes, muffins, and cookies, and a taste of centuries old grain