VOSS Dry Beer Yeast Beer Yeast Apparent Attenuation: ~75–80%
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VOSS Dry Beer Yeast Beer Yeast Apparent Attenuation: ~75–80%Traditional farmhouse yeast from Voss, Norway. This kveik yeast strain ferments quickly at higher temperatures with superb flocculation. Produces a clean flavor profile with hints of orange peel & citrus. Every batch is PCR tested to ensure quality. Dosage: One 12g sachet is enough to treat a 56 gallon batch. Or 60 105 grams per barrel, depending on wort temperature and gravity. Direct Pitch OR Rehydrate: VOSS yeast is designed to be sprinkled
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