Brazilian Cerrado Dark Roast- K-Cup 5lb Monserrat and Inmaculada Concepcion
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Brazilian Cerrado Dark Roast- K-Cup 5lb Monserrat and Inmaculada ConcepcionCountry: Brazil Region: Cerrado Elevation: 915 to 1219 meters Varietals: Mundo Novo,Yellow Catuai,Red Catuai,Acaia Milling Process: Natural Drying Process: Mechanical Cupping Notes: Medium body and low is acidity with notes of toasted walnuts and cocoa Cerrado is a region in the state of Minas Gerais, the largest coffee producing state in Brazil. Coffee has been a major crop in this region since the 1980s mainly because of the devastating black frost
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