Mandrarossa Chardonnay (Italy) Wine Tasting The red grape variety Montepulciano

The red grape variety Montepulciano is widespread in central Italy and used in Abruzzo for the famous Montepulciano d’Abruzzo

it’s a fresh style of Chardonnay without a heavy oak flavour

or mature cheese and damson/fruit jam

dry and structured

Mandrarossa Chardonnay (Italy) Wine Tasting The red grape variety MontepulcianoThis Sicilian is making you an offer you cant refuse its a fresh style of Chardonnay without a heavy oak flavour! Instead, it shows off delicious lemon, pear and orange peel flavours, a nice length, with yummy honeysuckle and pink grapefruit on the finish. With a marked minerality and persistence, the Mandrarossa Chardonnay reflects a typical Mediterranean style. Matured for 4 months in stainless steel before bottling. Drink with seafood linguini a