Chocolat madagascar madagascan milk chocolate (50%) drops - 2kg bakestable-chocolate • Completely natural ingredients –

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Chocolat madagascar madagascan milk chocolate (50%) drops - 2kg bakestable-chocolate • Completely natural ingredients –Madagascan milk chocolate (50% cocoa solids) crafted from Grand Cru de Sambirano cocoa beans and made using whole cow's milk Much higher cocoa content than regular milk chocolate higher quality and a more intense taste Light red brown colour and a smooth, milky flavour with fruit, raisin and citrus notes Perfect for creating chocolate confectionery or flavouring bakery products, ice cream and desserts A natural product no chemical processing, no added

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