Mt. Capra Fermented Ghee - 10oz salve Notopterygium root

Notopterygium root

Ainc (min): 0

amino acid and is the highest grade available

These “good soldiers” need to be able to have the proper fertilization in order to set up a colony and continue to produce and repopulate

Mt. Capra Fermented Ghee - 10oz salve Notopterygium rootWhat is Fermented Goat Milk Ghee? Mt. Capras Fermented Goat Milk Ghee starts as fresh goat milk harvested from their own grass fed, pastured goats on their farm in the Pacific Northwest. Before being churned into butter, the cream from the goat milk is cultured in a traditional microflora starter for an extended period of microbial fermentation. During each small batch simmer, the milk solids, protein, and lactose are removed from the butter leaving