Bonito del Norte in olive oil 1kg Tin Peri Peri The fine top layer of

The fine top layer of salt

tropical fruits and vegetables to create some vibrant dishes

the staves are slowly bent into shape before they add the finishing touches - attaching the final galvanised hoops and painting a coat of light natural varnish on the outside

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Bonito del Norte in olive oil 1kg Tin Peri Peri The fine top layer ofIn a nutshell: One kilo of the finest quality fillets of Bonito del Norte (white albacore tuna in olive oil), individually line caught in the Bay of Biscay, preserved by a Basque Country family firm. The beautiful tin makes a lovely gift. For centuries, Bonito del Norte or white albacore tuna has been fished off the Basque coast of northern Spain. It was here, in the little port of Bermeo, that Rufino Arroyabe set up a canning business, back in 1898.