Elephant Moon (Xing Xiang Xiao Been) Puerh, Vintage 2010 Oatstraw EASY TO MAKE

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Elephant Moon (Xing Xiang Xiao Been) Puerh, Vintage 2010 Oatstraw EASY TO MAKEQuantity: 100 grams Xing Xiang Xiao Been is a cooked, shou puerh tea that comes from the Chun Ming factory. The name Chen Xiang, or aged fragrance, is given to this selection for its distinguished aroma, typically only found in much older puerh. Add this refined, unique tea to your collection to share with friends and family. Break apart the packed leaves with a knife or pick. Rinse the leaves for a few seconds with hot water, then pour out the water.

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